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Faculty

Peter Green, MD

Columbia University, New York, NY

Simon P. Hogan, PhD

Cincinnati Children's Hospital Medical Center,
Cincinnati, OH

Anna H. Nowak-Wegrzyn, MD, FAAAAI

Icahn School of Medicine at Mount Sinai

Accredited by

American Academy of Allergy Asthma & Immunology

Course Description

Upon completion of this session, participants should be able to:
1. Describe immune responses to foods in the GI tract
2. Describe manifestations, diagnosis and management of food protein-induced enterocolitis syndrome (FPIES) with emphasis on the evolution of systemic IgE immune response to foods and implications for management
3. Describe the continuum of immune responses to wheat from childhood to adulthood and potential therapeutic targets

Activity Details

Credit Types:CME / CE
Credit Amount:1.25 Credits
Release Date:2016-Jun-01
Expiration Date:2018-May-31
Estimated Time for Completion:1 hour and 15 minutes
Registration Required:Yes
Cost:$15.00
System Requirements:
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